Salsa de ajo (Colombian garlic sauce).
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, salsa de ajo (colombian garlic sauce). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Salsa de ajo (Colombian garlic sauce) is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Salsa de ajo (Colombian garlic sauce) is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook salsa de ajo (colombian garlic sauce) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salsa de ajo (Colombian garlic sauce):
- {Take 1 Cup of Mayonnaise.
- {Make ready 1/4 cup of fresh cilantro leaves.
- {Make ready 1 Tablespoon of lime juice.
- {Prepare 1/8 teaspoon of salt (to taste).
- {Make ready 4-5 cloves of garlic, minced.
Steps to make Salsa de ajo (Colombian garlic sauce):
- Mix all ingredients together in a high sided container..
- Mix well with immersion blender, until all cilantro leaves look like little green specks in the sauce..
- That's All! This sauce is delicious and addictive. In Colombia and Venezuela it is served on arepas, patacones, sandwiches, papas rellenas and everything else imaginable!.
So that's going to wrap this up for this special food salsa de ajo (colombian garlic sauce) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
