Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, stir fried pea shoots, shredded dried squid and scrambled egg. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook stir fried pea shoots, shredded dried squid and scrambled egg using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg:
- {Take 1 bag of Pea shoots.
- {Make ready 30 grams of Saki-ika (cooked and shredded dried squid).
- {Get 1 clove of Garlic.
- {Take 1 of Egg.
- {Get 1 tsp of Mayonnaise.
- {Take 1 tsp of Oyster sauce.
- {Get 1 of Salt and pepper (to taste).
Instructions to make Stir Fried Pea Shoots, Shredded Dried Squid and Scrambled Egg:
- Cut the roots off the pea shoots and cut into half. Shred the saki-ika into bite sized pieces. Julienne the garlic..
- Heat oil in frying pan and stir fry the garlic and saki-ika..
- Add the pea shoots and stir fry..
- Move the pea shoots to the side, add the egg and mayonnaise to the empty part of the frying pan, and mix together..
- Mix the pea shoots and scrambled egg together. Add oyster sauce to finish, turn off the heat, and adjust the seasoning with salt and pepper..
- Transfer to serving plates and it's done..
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