Recipe of Super Quick Homemade Indonesian Squid with Sauce from Padang

Indonesian Squid with Sauce from Padang.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, indonesian squid with sauce from padang. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Indonesian Squid with Sauce from Padang is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Indonesian Squid with Sauce from Padang is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have indonesian squid with sauce from padang using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Indonesian Squid with Sauce from Padang:

1. {Make ready 250 gram of frozen squid.
2. {Get 1 pcs of onion, sliced.
3. {Make ready 3 tbs of tomato sauce.
4. {Get 3 tbs of your favourite chilli sauce, or if you don't like it, you could skip this, and just add more tomato sauce.
5. {Prepare 2 tbs of oyster sauce.
6. {Make ready 2 tbs of cooking oil.
7. {Get 2 pcs of kaffir lime leaves.
8. {Get 1 pcs of lemongrass, use the white part only.
9. {Make ready of salt and sugar.
10. {Take 1 tsp of cornflour mix with 2 tbs cold water.
11. {Prepare of Grilled spices:.
12. {Prepare 2 pcs of red chillies, throw away the seeds.
13. {Prepare 3 pcs of small shallots.
14. {Make ready 2 pcs of garlic.
15. {Make ready 1 cm of fresh ginger.

Steps to make Indonesian Squid with Sauce from Padang:

1. Grilled all the spices that need to grill.
2. Stir fry the grilled spices with onion, kaffir lime leaves and lemongrass until fragrant with medium fire.
3. Add the squid.
4. Let it cook until all the water come from the squid, and the squid hard.
5. Add tomato sauce, chilli sauce, oyster sauce, salt and sugar, then mix..
6. Turn the fire down, close it, and simmer form 15 minutes.
7. Taste first and fix the flavour to your taste, then add the cornflour mixture, mix until thick..
8. Garnish with parsley and fried shallots. Serve with warm rice while it's hot..

So that's going to wrap it up for this special food indonesian squid with sauce from padang recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!