Pad Kee Moew Spuid.
Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, pad kee moew spuid. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pad Kee Moew Spuid is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Pad Kee Moew Spuid is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook pad kee moew spuid using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pad Kee Moew Spuid:
- {Get 200 grams of of squid cut in full mouth size.
- {Get 1 of full hand sweet basil.
- {Prepare 2 of chilli roughly cut.
- {Take 1/2 of onion slices.
- {Take 1 clove of of garlic choped.
- {Make ready 1 of little bit of baby pepper corn or without is ok.
- {Take 2 tbsp of of oyster sauce.
- {Take 1 tsp of of sugar.
- {Prepare 1 tbsp of of light soy sauce.
- {Make ready 1/2 cup of of chicken stock.
- {Take 1 tbsp of of oil.
Instructions to make Pad Kee Moew Spuid:
- In the heatingpan pan add oil and fry in garlic and squids working fast adding onions and chillies fry untiĺ squid are cook ..
- Add oyster sauce, soy sauce, sugar and chicken stock then right away fry in basil and baby pepper corn. Remove from heat .served with rice.
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