Sugar Snap Peas w/ Squid.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sugar snap peas w/ squid. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Sugar Snap Peas w/ Squid is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Sugar Snap Peas w/ Squid is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sugar snap peas w/ squid using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sugar Snap Peas w/ Squid:
- {Make ready 1 of plastic peas.
- {Make ready 1 pcs of squid.
- {Prepare of Ginger, shallots, garlic.
- {Get of Oyster sauce.
- {Get of Cooking wine.
- {Get 1 of little flour to thicken sauce.
Steps to make Sugar Snap Peas w/ Squid:
- Wash peas and remove both ends. Wash and cut squid diagonally..
- Heat wok and add oil, stir fry ginger shallots and garlic. Then add peas, add water oyster sauce then cover and simmer. When half done add in squid mix it and sprinkle cooking wine. Taste and season then serve.
So that's going to wrap it up for this special food sugar snap peas w/ squid recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
