Vegan Chia Kheer (Indian Pudding Dessert).
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, vegan chia kheer (indian pudding dessert). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Chia Kheer (Indian Pudding Dessert) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They're nice and they look fantastic. Vegan Chia Kheer (Indian Pudding Dessert) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegan chia kheer (indian pudding dessert) using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan Chia Kheer (Indian Pudding Dessert):
- {Take 500 ml of Chilled coconut milk (carton type, not canned) or soy milk.
- {Make ready 15 of threads Saffron.
- {Prepare 6 tbsp of Chia seeds.
- {Get 4 tbsp of Liquid sweetener.
- {Take 1 pinch of Powdered cardamom.
- {Get 3 tbsp of Raw almonds (soaked in water for 8-12 hours).
- {Get 2 tbsp of Pistachios.
- {Make ready 1 tbsp of Raisins (optional).
- {Get 1 tbsp of Shredded coconut.
Instructions to make Vegan Chia Kheer (Indian Pudding Dessert):
- Warm up 2 tablespoons of coconut milk (or soy milk). Add the saffron and set aside for some time..
- Place the remaining milk, chia seeds, liquid sweetener, cardamom, and Step 1 into a bowl..
- Combine well and place into the microwave overnight or at least 4-6 hours to chill..
- Remove from the refrigerator and stir well to get rid of any lumps. Pour into individual dishes..
- Finely chop the nuts with a knife and sprinkle onto the pudding with the raisins. Top with shredded coconut..
- Add some love and gratitude, and serve!.
So that's going to wrap it up for this special food vegan chia kheer (indian pudding dessert) recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
