Tofu Spinach Balls.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, tofu spinach balls. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tofu Spinach Balls is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Tofu Spinach Balls is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tofu spinach balls using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Spinach Balls:
- {Get 2 cups of Tofu, crumbled.
- {Get 2 cups of Spinach, Finely chopped.
- {Get 1 cup of Onion, Finely chopped.
- {Get 1 tsp of Salt.
- {Make ready 2 tsp of Green chilli, Finely chopped.
- {Get 1 tsp of Ginger, Finely chopped.
- {Get 2 tbsp of Semolina.
- {Get 1 cup of Corn flakes.
- {Take as needed of Oil – To deep fry.
Steps to make Tofu Spinach Balls:
- Grind half quantity of tofu for a second in a dry mixie jar..
- Transfer the ground tofu to a large bowl. Add the remaining part of tofu alongwith the rest of the ingredients as mentioned in the list of items for ” Tofu and Spinach Balls” (except cornflakes powder and oil).
- Mix it well to form a soft dough. Make small size round shaped balls of the dough..
- Roll these balls in cornflakes powder to bind properly..
- Heat oil in a pan. Carefully fry the balls in batch-wise over a low to medium flame until they turn golden brown in colour and are cooked well from inside..
- Transfer the fried tofu and spinach balls onto a plate. The Tofu - spinach balls taste amazing when consumed with tomato sauce!.
So that's going to wrap this up for this exceptional food tofu spinach balls recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
