Creamy Crumbled Tofu, Egg and Melted Cheese Rice Bowl.
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, creamy crumbled tofu, egg and melted cheese rice bowl. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Crumbled Tofu, Egg and Melted Cheese Rice Bowl is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Creamy Crumbled Tofu, Egg and Melted Cheese Rice Bowl is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy crumbled tofu, egg and melted cheese rice bowl using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Crumbled Tofu, Egg and Melted Cheese Rice Bowl:
- {Make ready 80 ml of ☆ Water.
- {Prepare 1/2 tsp of ☆ Dashi stock granules.
- {Prepare 2 tbsp of ☆ Mentsuyu (3x concentrate).
- {Make ready 1 tsp of ☆ Sugar.
- {Take 100 grams of Silken tofu.
- {Make ready 2 of Eggs.
- {Prepare 20 grams of Melting cheese.
- {Take 160 grams of Plain cooked rice.
Instructions to make Creamy Crumbled Tofu, Egg and Melted Cheese Rice Bowl:
- Add the ingredients marked ☆ to a frying pan. Add the tofu while crumbling it, and cook over medium-low heat..
- Beat the eggs and add the cheese..
- When the contents of the frying pan are bubbling, add the beaten egg from step 2. Put a lid on and cook until the egg is soft-set..
- A creamy soft finish..
- Put some rice in a bowl, spoon plenty of the egg-tofu mixture on top and serve..
So that's going to wrap this up for this exceptional food creamy crumbled tofu, egg and melted cheese rice bowl recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
