Frozen Tofu Soboro (Crumbled) Furikake.
Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, frozen tofu soboro (crumbled) furikake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Frozen Tofu Soboro (Crumbled) Furikake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Frozen Tofu Soboro (Crumbled) Furikake is something which I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have frozen tofu soboro (crumbled) furikake using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Frozen Tofu Soboro (Crumbled) Furikake:
- {Get 1/2 block of Frozen Tofu.
- {Get 1 of as much as you'd like Grated ginger (tubed is fine).
- {Get 1 tbsp of Soy sauce.
- {Prepare 1 tbsp of Sugar.
- {Get 1 tbsp of Vegetable oil.
- {Take 1 of White sesame seeds.
Steps to make Frozen Tofu Soboro (Crumbled) Furikake:
- Defrost the frozen tofu and dry it well. Then finely mince..
- Heat up some oil in a frying pan and stir-fry the minced tofu from Step 1. Add the grated ginger, soy sauce, and sugar, and stir-fry until the moisture cooks off..
- Add the sesame seeds, mix evenly, then it's ready..
So that is going to wrap this up with this exceptional food frozen tofu soboro (crumbled) furikake recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
