Vegan Chocolate Mousse Cake.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, vegan chocolate mousse cake. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Vegan Chocolate Mousse Cake is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Vegan Chocolate Mousse Cake is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook vegan chocolate mousse cake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Chocolate Mousse Cake:
- {Get 2 of packs - 24 3/5 oz Extra firm tofu.
- {Take 1 bag of - 11 1/2 oz Bittersweet chocolate chips (or carob chips).
- {Prepare 80 ml of Unsweetened cocoa.
- {Get 1/3 bag of - 3 oz Chocolate wafer cookies (or any other cookies of your choice).
- {Get 60 ml of Maple syrup or organic sugar.
- {Make ready 60 ml of Liquor of your choice.
- {Get 1 dash of Vanilla essence.
Steps to make Vegan Chocolate Mousse Cake:
- Put tofu in a microwave-safe dish. Cover with a paper towel and microwave for 2 minutes 30 seconds at 600 W. Take it out and drain in a strainer..
- While the tofu is being microwaved, put the cookies in a resealable bag and crush with a rolling pin to make cookie crumbs. When they're finely crushed, spread them out on a pie dish..
- Now put the chocolate chips in a heat-proof dish and microwave to melt thoroughly..
- Combine the drained tofu, melted chocolate, cocoa powder, the sugar of your choice, liquor, and vanilla essence in a food processor. Pulse until smooth..
- Pour the chocolate cream mixture into the prepared pie dish. Cover with plastic wrap and chill in the fridge. Chill overnight to serve the next day for an even more enriched flavor..
So that is going to wrap it up with this special food vegan chocolate mousse cake recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
