Simple Way to Prepare Ultimate Canned Mackerel Mazegohan

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Canned Mackerel Mazegohan.

Canned Mackerel Mazegohan

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, canned mackerel mazegohan. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Canned Mackerel Mazegohan is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Canned Mackerel Mazegohan is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook canned mackerel mazegohan using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Canned Mackerel Mazegohan:

  1. {Take 200-300 g of Canned Mackerel in Water.
  2. {Make ready of *Note: Today I used 425g can. The fish weighed about 270g after drained.
  3. {Prepare 1 of small piece Ginger *sliced into fine strips.
  4. {Prepare 1 tablespoon of Sake (Rice Wine).
  5. {Get 1 tablespoon of Mirin.
  6. {Get 2 tablespoons of Soy Sauce.
  7. {Get 2 cups of (*180ml cup) Japanese Short Grain Rice.
  8. {Make ready 2 of Spring Onions *finely chopped.
  9. {Take of Toasted Sesame Seeds.
  10. {Prepare of Toasted Nori.

Steps to make Canned Mackerel Mazegohan:

  1. Wash Rice then cook as normal..
  2. Drain the canned Mackerel, remove bones, and roughly flake. Place in a heat-proof bowl, add Ginger, and sprinkle with Sake, Mirin and Soy Sauce. Heat in the microwave for 1 minute, take out and stir, then heat 1 more minutes..
  3. Add the mackerel mixture and finely chopped Spring Onion to freshly cooked hot rice, and mix to combine evenly..
  4. Enjoy with some Toasted Sesame Seeds OR/AND Toasted Nori as topping..

So that's going to wrap this up with this exceptional food canned mackerel mazegohan recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!