Pumpkin Halwa.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pumpkin halwa. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Pumpkin Halwa is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Pumpkin Halwa is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook pumpkin halwa using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Halwa:
- {Make ready 2 cups of grated ash gourd (winter melon) with juice.
- {Make ready 1/2 cup+ 2tsp of sugar.
- {Make ready 3 tsp of ghee.
- {Prepare 1/4 tsp of cardamom.
- {Take 1 tsp of each cashew and raisins.
- {Prepare As needed of Few strands of saffron ( optiona.
Steps to make Pumpkin Halwa:
- Take ash gourd in a pan cook for 10 minutes or till the ash gourd is cooked completely and water is absorbed..
- Add sugar, mix well until all sugar dissolves..
- Keep stirring for 5 mins or more until sugar syrup thickens..
- Add 21/2 tsp ghee and mix well..
- Pour the nuts into the halwa, mix well..
- Add the cardamom and clove powder, mix well. Enjoy..
So that is going to wrap this up for this exceptional food pumpkin halwa recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
