Recipe of Speedy Lychee Ice Cream (no egg, without ice cream maker)

Delicious, fresh and tasty.

Lychee Ice Cream (no egg, without ice cream maker).

Lychee Ice Cream (no egg, without ice cream maker)

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, lychee ice cream (no egg, without ice cream maker). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lychee Ice Cream (no egg, without ice cream maker) is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Lychee Ice Cream (no egg, without ice cream maker) is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lychee ice cream (no egg, without ice cream maker) using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lychee Ice Cream (no egg, without ice cream maker):

  1. {Prepare 18 pc of Fresh Lychee.
  2. {Make ready 1 of pint(473ml) Heavy Whipping Cream.
  3. {Prepare 1 of can(16oz, 397g) Sweet Condensed Milk.
  4. {Make ready 1 tsp of Lemon Juice (option).

Instructions to make Lychee Ice Cream (no egg, without ice cream maker):

  1. Put peeled lychees into the blender and make pure. (Add lemon juice) And put it aside..
  2. Put heavy whipping cream into the blender and whip about 50%. (Don't whips it completely.).
  3. Add condensed milk, lychee pure..
  4. .
  5. Blend it about 30 seconds..
  6. Pour it into container. And put it in the fridge in least 8 hours. (Mix it two times with fork every 2 hours.).
  7. Scoop the ice cream with spoon..
  8. Ready to eat!.

So that's going to wrap this up with this special food lychee ice cream (no egg, without ice cream maker) recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!