Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!.
Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, cinnamon banana toast! be careful not to burn your tongue!. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook cinnamon banana toast! be careful not to burn your tongue! using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!:
- {Make ready 4 slice of Bread (8-slice loaf).
- {Prepare 1 of Banana.
- {Take 1 of as much (to taste) Peanut butter (sweetened type).
- {Get 1 dash of Butter (or margarine).
- {Get 1 of as much (to taste) Cinnamon.
Instructions to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!:
- Thinly spread butter on one side of the bread and peanut butter on the other side. (This time I used Sonton's peanut cream.).
- Slice the bread from Step 1 diagonally and add the banana and cinnamon..
- Spread butter on the remaining bread and do the same as Step 2. Heat it in a hot sandwich press or toaster oven and it's done!.
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