Beef Tongue Stir-Fry.
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beef tongue stir-fry. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Beef Tongue Stir-Fry is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Beef Tongue Stir-Fry is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have beef tongue stir-fry using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Tongue Stir-Fry:
- {Get 250 gr of smoked/cooked beef tongue, sliced thinly.
- {Make ready 1 of red onion, peeled, sliced thinly.
- {Take 2 tsp of ground garlic.
- {Get 2 tbsp of grape juice (or you can use 1 tbsp cooking sake or mirin).
- {Prepare 1 tbsp of oil.
Steps to make Beef Tongue Stir-Fry:
- Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes..
- Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time..
- When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference..
- We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too..
So that's going to wrap this up with this special food beef tongue stir-fry recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
