Recipe of Super Quick Homemade Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry)

Delicious, fresh and tasty.

Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry).

Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry)

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, gulai nangka muda 🇮🇩(indonesian jackfruit curry). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry) is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook gulai nangka muda 🇮🇩(indonesian jackfruit curry) using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry):

  1. {Prepare 2 cans of jack fruit.
  2. {Prepare 200 g of Tempe.
  3. {Prepare 2 cans of coconut milk.
  4. {Prepare 1 of green cabbage.
  5. {Get 1 of chayote.
  6. {Prepare 1 of thumbsize piece of galangal.
  7. {Get 2 of dried thai basil leaves.
  8. {Get 2 of dried lime leaves.
  9. {Take 2 tsp of Tamarind paste.
  10. {Take of For paste.
  11. {Get 5 of Birdseye chillis.
  12. {Get 5 of garlic cloves.
  13. {Take 3 of small shallots.

Steps to make Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry):

  1. Here are the ingredients.
  2. Drain and part boil the jack fruit until softened.
  3. To make the paste peel the garlic chilli and shallots..
  4. Crush into a paste in a pestle and mortar (or cheat with a blender 😉).
  5. Cut the chayote in half, rub together to remove the pith, then remove the seed and slice.
  6. Slice the cabbage and tempe.
  7. In a pot add some oil and sauté the paste until a fragrant smell fills the kitchen, then add the dried leaves and galangal.
  8. Mix the tamarind paste in a could tsbp of water and add to the pan.
  9. Add the coconut milk, cabbage, Tempe and jackfruit. Slowly simmer for 10 mins. Add salt, sugar and chilli flakes to taste..
  10. Serve and enjoy with rice 🍛.

So that is going to wrap this up with this special food gulai nangka muda 🇮🇩(indonesian jackfruit curry) recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!