Simple Way to Prepare Super Quick Homemade Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu)

Delicious, fresh and tasty.

Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu).

Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu)

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, fried spiced fermented soybean(tempe) & bean curd(tahu). It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu) is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have fried spiced fermented soybean(tempe) & bean curd(tahu) using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu):

  1. {Get 6 Pieces of bean curd cut into pieces.
  2. {Make ready 2 of salam leaves (bay leaves).
  3. {Take 3 tablespoon of oil.
  4. {Make ready 3 of kaffir lime leaves.
  5. {Prepare 500 of water.
  6. {Take 100 ml of thickened coconut milk.
  7. {Take 400 grams of Tempe (fermented soy bean) cut into pieces.
  8. {Make ready 1 of lemon grass, bruised.
  9. {Make ready 1 cm of galangal, bruised.
  10. {Make ready to taste of Salt, sugar.
  11. {Take of Spices (ground).
  12. {Make ready 1/4 teaspoon of peppercorns.
  13. {Prepare 1 teaspoon of coriander, roasted.
  14. {Take 4 of candlenuts, roasted.
  15. {Make ready 3 clove of garlic.
  16. {Make ready 1 of shallots (large).
  17. {Prepare 1 teaspoon of turmeric.

Instructions to make Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu):

  1. Fry bean curd until half cooked, the set aside. Saute ground spices and lemon grass, Kaffir lime leaves, salam leaves and galangal until fragrant..
  2. Add water and coconut milk and bring to the boil. Toss in tempe (fermented soy bean) and Bean Curd (tofu). Simmer over low heat until the gravy has thickened. Remove from the heat and serve..

So that's going to wrap it up with this exceptional food fried spiced fermented soybean(tempe) & bean curd(tahu) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!