How to Make Quick Cabbage, Smoked Sausage, and Carrot

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Cabbage, Smoked Sausage, and Carrot.

Cabbage, Smoked Sausage, and Carrot

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, cabbage, smoked sausage, and carrot. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cabbage, Smoked Sausage, and Carrot is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Cabbage, Smoked Sausage, and Carrot is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cabbage, smoked sausage, and carrot using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage, Smoked Sausage, and Carrot:

  1. {Make ready 2 cups of bias sliced carrots.
  2. {Take 1/2 head of green cabbage.
  3. {Make ready 1 pound of smoked sausage.
  4. {Prepare 1 cup of diced onion.
  5. {Prepare 1/4 cup of duck fat.
  6. {Take To taste of salt.
  7. {Prepare 1 cup of beef broth.
  8. {Take To taste of your favorite hot sauce optional.

Instructions to make Cabbage, Smoked Sausage, and Carrot:

  1. Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias..
  2. Heat the duck fat. Add the onions sauté till translucent. Add the sausage..
  3. Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes..
  4. Add beef broth and allow to be absorbed. When absorbed it's ready serve. Add hot sauce if you like. I hope you enjoy!!!.

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