Recipe of Super Quick Homemade Low Country Boil (with a Cajun flair!)

Low Country Boil (with a Cajun flair!).

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, low country boil (with a cajun flair!). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Low Country Boil (with a Cajun flair!) is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Low Country Boil (with a Cajun flair!) is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have low country boil (with a cajun flair!) using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Low Country Boil (with a Cajun flair!):

1. {Prepare 1 lb of uncooked large shrimp (I choose raw, deveined, shelled).
2. {Take 1 lb of andouille sausage cut into 1-inch pieces.
3. {Prepare 1 lb of red potatoes cut into quarters.
4. {Prepare 3 tbsp of Zatarans Crawfish and Shrimp boil seasoning powder.
5. {Prepare 2 of large ears of corn, cut into 3-inch chunks (or 3 small ears).
6. {Prepare 1 of lemon, cut in half (squeeze about ½ the juice and then put the rest of the lemon in the pot.).
7. {Get 1 of Orange, cut in half. (Squeeze about 1/2 of the Juice and then place in the pot.).
8. {Take 6 cups of water.
9. {Take 2 of celery stalks, cut into 1-inch pieces.
10. {Take 1 of yellow onion, cut into quarters.
11. {Get 3 of large garlic cloves, roughly chopped.
12. {Prepare 4 of bay leaves.

Instructions to make Low Country Boil (with a Cajun flair!):

1. 1. Spray slow cooker with cooking spray.
2. 2. Add water, garlic, and crawfish boil seasoning. Stir well..
3. 3. Add potatoes, onion, celery, bay leaves, 1/2 lemon and 1/2 orange..
4. 4. Cook on HIGH 2 ½ hours..
5. 5. Add sausage and corn. Cook an additional hour..
6. 6. Stir in shrimp gently and cook 15-20 minutes or until shrimp are pink..
7. 7. Remove bay leaves before serving..

So that is going to wrap this up for this special food low country boil (with a cajun flair!) recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!