Epic Ass Quiche.
Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, epic ass quiche. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Epic Ass Quiche is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Epic Ass Quiche is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook epic ass quiche using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Epic Ass Quiche:
- {Take of Quiche.
- {Make ready 1 of puff pastry sheet.
- {Get 4 of eggs.
- {Prepare 1/2 cup of half & half.
- {Make ready 1/2 cup of sour cream.
- {Prepare 1 cup of shredded cheddar cheese.
- {Get 1/4 cup of diced green onions.
- {Get 1 cup of bacon bits (or about 5/6 slices of thick-cut, cooked and chopped bacon).
- {Prepare 1 tbsp of brown sugar.
- {Make ready of Sausage Mixture.
- {Prepare 4 of frozen sausage patties.
- {Make ready 1/2 cup of bread crumbs.
- {Get of Spice Mixture.
- {Get 1 tbsp of garlic powder.
- {Get 1 tbsp of onion powder.
- {Take 1 tsp of dry mustard.
- {Take 1/2 tsp of black pepper.
- {Get 1/2 tsp of salt.
Instructions to make Epic Ass Quiche:
- Preheat oven to 400° F..
- Combine salt, pepper, garlic powder, onion powder, and dry mustard in a small bowl..
- Whisk together eggs, half & half, sour cream, green onions, and half of the bowl of spices. Set aside..
- Add brown sugar & bacon bits (or chopped bacon) to a pan on medium heat. Cook until the brown sugar has been melted and combined with the bacon. Drain & set aside..
- Microwave sausage patties for 30 seconds or until thawed, but not cooked. Mash in a bowl with bread crumbs and the remainder of spices and mix thoroughly. If the mixture looks too dry, drizzle a little bit of olive oil in the bowl and mix again. Set aside..
- Press a puff pastry sheet into a greased 9x9-inch pie pan. Spreading in even layers, add sausage mixture, then bacon, then cheese. Pour egg mixture over everything..
- Bake for 35-40 minutes or until golden brown. Serve hot with a side of sour cream and enjoy!.
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