egan Chia Seeds & Brown Rice Amazake.
Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, egan chia seeds & brown rice amazake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
egan Chia Seeds & Brown Rice Amazake is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. egan Chia Seeds & Brown Rice Amazake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have egan chia seeds & brown rice amazake using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make egan Chia Seeds & Brown Rice Amazake:
- {Take 2 of heaping teaspoons ●Chia seeds.
- {Get 3 of heaping teaspoons ●Brown rice amazake.
- {Prepare 50 ml of ●Almond Milk (Soy milk).
- {Make ready 25 ml of ●Water.
- {Make ready 1 of Blueberries.
- {Take 1 of Strawberries.
Steps to make egan Chia Seeds & Brown Rice Amazake:
- In the evening, mix together the [●] ingredients and put it in the fridge to chill. The chia seeds absorb the moisture and it becomes jelly-like..
- In the morning, take it out of the fridge and mix it. Add in as much of the almond milk as you'd like and divide it into two containers and top with strawberries and blueberries..
- It's done. You can make it with whatever fruit you have at home. Blueberries naturally go well with it. I personally don't like bananas that much, especially in this season when they need to be refrigerated..
So that's going to wrap it up for this special food egan chia seeds & brown rice amazake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
