Biscuit Cake.
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, biscuit cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Biscuit Cake is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Biscuit Cake is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have biscuit cake using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Biscuit Cake:
- {Make ready 20 of Marie Biscuits.
- {Prepare 1 cup of Milk.
- {Get 1/2 cup of Powdered sugar.
- {Make ready 1 Tsp of Baking Powder.
- {Make ready 1/4 cup of Butter.
- {Get As needed of Chocolate.
Steps to make Biscuit Cake:
- Grind the biscuits to make a fine powder..
- Take this powder in a bowl and add powdered sugar, baking powder and butter to it. Give it a good mix..
- To this add a cup of milk and mix well to get a smooth lump free batter..
- Take a cake tin and grease it's sides and base well with butter. Now take some plain flour and dust it all over the tin. Remove the excess flour by holding the tin upside down..
- Pour the batter into the container and tap it a few times..
- Bake it in a preheated oven at 180 degrees for around 15-20 minutes..
- After it's done let it cool down a bit, then demould it and top it up with some grated chocolate (optional)..
- Spongy and delicious cake is ready!.
So that is going to wrap it up with this exceptional food biscuit cake recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
