Marie Biscuit Cake.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, marie biscuit cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Marie Biscuit Cake is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Marie Biscuit Cake is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook marie biscuit cake using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Marie Biscuit Cake:
- {Prepare 200 gm of Marie biscuits.
- {Take 1.1/2 cup of Milk.
- {Prepare 50 gm of Milk Powder.
- {Make ready 2 tsp of Sugar powder.
- {Prepare 2-3 tsp of Rosted dry fruits.
- {Make ready 8-10 of Gemes.
- {Get 2 tbsp of Butter.
- {Make ready 2 tbsp of Chocolate powder.
- {Get 1 tsp of Beaking soda.
Steps to make Marie Biscuit Cake:
- Firstly, In a bowl take powdered biscuits, add the sugar, milk powder, chocolate powder and baking powder and mix. Now add the milk. Whisk properly until the mixture is smooth. Now Add the dry fruits and beaking soda. Now transfer this batter into a bowl. Place the bowl in the pressure cooker. Remove the gasket/ring of the cooker. Don’t put any water in the cooker.but one layer of salt and put stand. 10 minutes preheat cooker. and bake the cake..
- Now the cake is ready to eat.Now you can serve it. Decorate cake as per your idea...
So that is going to wrap it up with this special food marie biscuit cake recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
