Crockpot Venison pot roast.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, crockpot venison pot roast. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Venison pot roast is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Crockpot Venison pot roast is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Venison pot roast:
- {Prepare 6 medium of red potatoes,cut into half,then into quarters (skin on).
- {Get 4 slice of carrots.
- {Make ready 1 medium of onion sliced in strips.
- {Prepare 2 clove of garlic chopped.
- {Prepare 2 of beef boullion cubes.
- {Prepare 1/2 cup of ketchup.
- {Make ready 1 envelope of onion soup mix.
- {Take 1/2 cup of water.
- {Prepare 1 1/2 lb of venison stew meat (frozen).
- {Get 1 1/2 tsp of Worcester sauce.
- {Make ready 1 1/2 tbsp of steak sauce.
Steps to make Crockpot Venison pot roast:
- Add all ingredients in order.
- Cook on high 4 hours,stirring along the way..
So that is going to wrap this up for this exceptional food crockpot venison pot roast recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
