Marinated Tuna Sashimi Rice Bowl.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, marinated tuna sashimi rice bowl. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Marinated Tuna Sashimi Rice Bowl is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Marinated Tuna Sashimi Rice Bowl is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook marinated tuna sashimi rice bowl using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Marinated Tuna Sashimi Rice Bowl:
- {Make ready 100-150 g of Tuna Sashimi.
- {Prepare 1 of serving Freshly Cooked Short Grain Rice *OR Sushi Rice.
- {Make ready 1/2 sheet of Nori (Seaweed Sheet) *toasted, torn into small pieces.
- {Take of Toasted Sesame Seeds.
- {Prepare 1/2 of Spring Onion *finely chopped.
- {Get of Wasabi.
- {Make ready 1 tablespoon of Soy Sauce.
- {Take 1/2 tablespoon of Mirin.
- {Take of <Marinade>.
- {Get 1/2 tablespoon of Sake (Rice Wine).
Steps to make Marinated Tuna Sashimi Rice Bowl:
- Cut the block of Tuna into 7-8mm thick slices if not sliced yet. Combine the marinade ingredients in a bowl, add Tuna slices and marinate for about 20 minutes..
- Note: Mirin and Sake are alcoholic. You may wish to boil the marinade first. Make sure the marinade is cool when you add Tuna..
- Half fill a bowl with freshly cooked Short Grain Rice (*OR Sushi Rice), scatter 1 tablespoon of the marinade over the rice, cover with Nori, then place the marinated Tuna slices..
- Sprinkle with Spring Onion and Toasted Sesame Seeds, and top with some Wasabi..
So that is going to wrap it up with this special food marinated tuna sashimi rice bowl recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
