How to Make Any-night-of-the-week Tender and Juicy Meatloaf (mama db)

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Tender and Juicy Meatloaf (mama db).

Tender and Juicy Meatloaf  (mama db)

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, tender and juicy meatloaf (mama db). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few components. You can have tender and juicy meatloaf (mama db) using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tender and Juicy Meatloaf (mama db):

  1. {Prepare 1/2 of sleeve saltine crackers.
  2. {Prepare 1 of sleeve ritz crackers.
  3. {Take 1 1/2 each of celery stalks.
  4. {Get 1/4 of green bell pepper.
  5. {Take 1/4 of onion.
  6. {Get 1 can of cream of mushroom soup.
  7. {Make ready 2 each of eggs.
  8. {Make ready 2 lb of ground beef 80/20.
  9. {Make ready 4 of bacon slices.

Steps to make Tender and Juicy Meatloaf (mama db):

  1. Preheat oven to 350°F. Spray glass loaf pan with nonstick cooking spray..
  2. Place saltines & ritz crackers in a ziplock bag. Use a rolling pin to roll into crumbs. Set aside..
  3. Chop the celery, bell pepper, & onion. Combine well, set aside..
  4. Whisk together the eggs & cream of mushroom soup. Add the chopped veggies & combine well..
  5. Combine egg mixture & ground beef until combined well..
  6. Add cracker crumbs a little at a time until meat mixture holds together. Put into prepared glass loaf pan..
  7. Cut bacon strips into quarters. Arrange on top until completely covered..
  8. Place in oven & bake for 1 1/2 hours. Remove from oven & let rest for 10-15min. Slice & enjoy!.
  9. Contributed by Dena Bradberry.

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