Recipe of Homemade Jello Cool Whip Pie

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Jello Cool Whip Pie.

Jello Cool Whip Pie

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, jello cool whip pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Jello Cool Whip Pie is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Jello Cool Whip Pie is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook jello cool whip pie using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jello Cool Whip Pie:

  1. {Get 1 of Graham Cracker Pie Crust.
  2. {Prepare 1 packages of Strawberry Jello (or any flavor you prefer).
  3. {Take 8 oz of Container of Cool Whip.
  4. {Take 2/3 cup of Boiling Water.
  5. {Make ready 1/2 cup of Cool Water.
  6. {Prepare 1 of Ice cubes as needed.

Steps to make Jello Cool Whip Pie:

  1. Bring 2/3 cups water to boil. Then in bowl, mix boiling water and jello package for 2 minutes, or until jello is dissolved..
  2. In measuring cup with 1/2 cup of cool water, add enough ice cubes to bring water level to 1 cup. Then add to mixing bowl and stir until mixture starts to thicken. Once it starts to thicken remove rest of unmelted ice cubes..
  3. Then add the cool whip and fold it together a few times. Once it starts to combine, take whisk and whisk it until mixture is blended well and smooth. Set in refrigerator for 20 minutes..
  4. After 20 minutes it should be set enough you can mold it into your graham cracker crust. Add strawberries or depending on flavor you chose any fruit you desire. Once you've set mixture in crust put back in refrigerator for 4 to 4 1/2 hours until set..

So that's going to wrap this up with this exceptional food jello cool whip pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!