Steps to Prepare Any-night-of-the-week My South Carolina State Famous Pimento Cheese

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My South Carolina State Famous Pimento Cheese.

My South Carolina State Famous Pimento Cheese

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, my south carolina state famous pimento cheese. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

My South Carolina State Famous Pimento Cheese is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. My South Carolina State Famous Pimento Cheese is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my south carolina state famous pimento cheese using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My South Carolina State Famous Pimento Cheese:

  1. {Prepare 1/2 lb of sharp cheddar cheese ( cracker barrel).
  2. {Take 1/2 lb of extra sharp cheddar cheese (cracker barrel).
  3. {Take 1 1/2 cup of mayonnaise.
  4. {Make ready 1 of jar diced pimentos., drained.
  5. {Prepare 1 of to 2 Tbsp onion juice.
  6. {Get 1 tsp of salt.
  7. {Make ready 1 tsp of ground black pepper.
  8. {Make ready 1/2 of to 1 teaspoon white pepper.
  9. {Take 1/2 of to 1 teaspoon cayenne pepper.
  10. {Make ready 1 of jalopeno peppers, chopped; if desired.

Instructions to make My South Carolina State Famous Pimento Cheese:

  1. Grate the cheese. DO NOT USE PROCESSED GRATED Cheese. It does not soften. Add in 1 1/2 cups mayo; add in slowly to see if you need the whole amount. Mix in the rest of the ingredients. Don't over mix. Use a fork. Let set overnite to blend..
  2. I have used extra sharp cheddar cheese for entire recipe and it's awesome!.

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