Recipe of Any-night-of-the-week Bison Lasagna

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Bison Lasagna.

Bison Lasagna

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, bison lasagna. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Bison Lasagna is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look fantastic. Bison Lasagna is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have bison lasagna using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bison Lasagna:

  1. {Get 1 lb. of Ground Bison Meat.
  2. {Take 1 of small onion, diced.
  3. {Take 1 pkg. of lasagna noodles.
  4. {Get 1 of large carton cottage cheese.
  5. {Make ready 1 1/2 jar of spaghetti sauce.
  6. {Take 1-2 packages of shredded mozzarella cheese.
  7. {Make ready to taste of salt, pepper, garlic,.
  8. {Take of spinach (optional).

Steps to make Bison Lasagna:

  1. Brown ground bison and onion until cooked. Season the meat while it's cooking with salt, pepper and garlic. Drain (if needed) and add spaghetti sauce and extra garlic if desired..
  2. Cook lasagna noodles according to package. Spray the bottom of a 9 x 13 baking dish..
  3. Begin layering the ingredients beginning with the noodles. Use 4-5 overlapping noodles on bottom layer. Follow with 1/3 of the meat mixture, 1/3 of cottage cheese and sprinkle with mozzarella cheese. The toppings will not cover noodles completely. It should just be random..
  4. Continue with layers until you have done 3 total. The last addition of cheese should cover the entire top..
  5. Bake in 350*F oven for 40 minutes or until top is browned..
  6. IMPORTANT: Let stand 5-10 minutes before cutting for best results..

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