Cantonese Steamed Fish.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, cantonese steamed fish. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Cantonese Steamed Fish is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Cantonese Steamed Fish is something that I've loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook cantonese steamed fish using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cantonese Steamed Fish:
- {Get 1 of white meat fish, more or less 400 gr (I used trout fish).
- {Take 6 cloves of garlic, minced.
- {Take 4 inches of ginger, thinly sliced into toothpicks size.
- {Get 2 of green onions, thinly sliced.
- {Get 2 Tbsp of seafood soy sauce (I used Lee Kim Kee Seasoned Soy Sauce for Seafood).
- {Take 2 Tbsp of water.
- {Prepare 1/4 tsp of salt (if you like it a bit salty - I didn’t use any).
- {Take 1/4 tsp of white pepper powder or to taste.
- {Prepare 2 Tbsp of sesame oil.
- {Prepare slices of red chili peppers for garnish.
Instructions to make Cantonese Steamed Fish:
- Wash and pat dry the fish with paper towel. Place the fish on top of a heat resistant plate..
- Arrange garlic on top of the fish. Add soy sauce, water, salt (if you use some), and white pepper powder..
- Heat water in a pot until boiling. Place the fish in the pot and cover it with the lid. Steam fish for 10 minutes. Remove from the heat..
- Place green onions, ginger, and red chili peppers on top of the fish..
- Heat sesame oil in a small pan until it’s very hot. Pour the oil on top of the fish..
- Serve immediately over steamed white rice! Yum! 😋.
So that is going to wrap this up for this exceptional food cantonese steamed fish recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
