Recipe of Award-winning Sweet and Savory Burdock & Beef Simmer

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Sweet and Savory Burdock & Beef Simmer.

Sweet and Savory Burdock & Beef Simmer

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, sweet and savory burdock & beef simmer. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sweet and Savory Burdock & Beef Simmer is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sweet and Savory Burdock & Beef Simmer is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet and savory burdock & beef simmer using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet and Savory Burdock & Beef Simmer:

  1. {Prepare 350 grams of Thinly sliced beef.
  2. {Take 2 of Burdock root.
  3. {Get 1 packages of Shirataki (konnyaku noodles).
  4. {Make ready 700 ml of Water.
  5. {Get 4 tbsp of ◎Sugar.
  6. {Make ready 2 tbsp of ◎Sake.
  7. {Make ready 2 tbsp of ◎Mirin.
  8. {Take 5 tbsp of ◎Soy sauce.

Steps to make Sweet and Savory Burdock & Beef Simmer:

  1. Use a knife to peel the burdock skin, cut into long thin shavings, and soak in water..
  2. Put the water and burdock into a pot and boil until the burdock softens (about 5~10 minutes). Remove any scum that rises to the surface..
  3. Add the ◎ ingredients and bring to a boil. Add the beef..
  4. Remove the scum as you go, cook the beef and then add the shirataki. Cook until the sauce cooks down, about 14 minutes. Enjoy..
  5. User "Seya" topped it over udon to make "Burdock Beef Udon.".

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