Chicken Satay.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, chicken satay. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Satay is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Chicken Satay is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have chicken satay using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Satay:
- {Take 3-4 of chicken breasts, cut into strips.
- {Prepare 1-2 of lemon grass (only the white portions).
- {Take 1 of " galangal, sliced (ginger can be used as a substitute).
- {Make ready 4-5 of garlic cloves.
- {Take 5-6 of fresh red chilies.
- {Prepare 1/2 tsp. of turmeric powder.
- {Prepare to taste of salt.
- {Take 1 tsp. of cumin powder.
- {Prepare 1 tsp. of coriander powder.
- {Take 1 tbsp. of oil.
- {Prepare of few wooden skewers, soaked in water for an hour.
- {Get of oil to shallow fry.
- {Take of lime wedges, fresh chilies and chopped coriander to garnish.
Steps to make Chicken Satay:
- Grind together lemongrass, galangal, garlic, red chilies along with some water into a fine paste..
- To it add all the dry spices and 1 tbsp. oil..
- Marinate the chicken strips with this marinade, preferably overnight..
- Grease the skewers and thread the chicken strips in them..
- Oven grill them for 25-30 minutes by basting with the leftover marinade midway..
- Serve along with peanut sauce, onion roundels, lime wedges, fresh chilies and coriander leaves..
So that's going to wrap it up with this special food chicken satay recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
