Leek and Celery Soup.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, leek and celery soup. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Leek and Celery Soup is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Leek and Celery Soup is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have leek and celery soup using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Leek and Celery Soup:
- {Prepare 150 g of leeks (sliced) / 5 oz ..
- {Prepare 100 g of celery (chopped into very fine slices across the grain) / 3½ oz ..
- {Take 150 g of potatoes (peeled and diced) / 5 oz ..
- {Get 100 g of onion (chopped coarsely) / 3½ oz ..
- {Get 750 ml of vegetable stock / 25 fl . oz ..
- {Make ready 1 teaspoon of garlic powder.
- {Get ½ teaspoon of black pepper ground *.
- {Prepare of chives Chopped fresh – as a garnish.
Instructions to make Leek and Celery Soup:
- Put the potato in a microwavable container and microwave for 5 minutes. Put the stock seasoned with the pepper and garlic powder in a large lidded pan on high heat. Add the potatoes. Microwave the leeks and celery for 5 minutes and add to the pot. Bring to boil and then simmer for 15 minutes. Cool a little then blend until completely smooth..
- Serve immediately sprinkled with a few chopped chives in the center of the bowl or chill/freeze and reheat later before adding the chives..
So that is going to wrap this up for this special food leek and celery soup recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
