Recipe of Quick Taco Meat for Taco Rice or Tacos

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Taco Meat for Taco Rice or Tacos.

Taco Meat for Taco Rice or Tacos

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, taco meat for taco rice or tacos. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Taco Meat for Taco Rice or Tacos is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Taco Meat for Taco Rice or Tacos is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook taco meat for taco rice or tacos using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taco Meat for Taco Rice or Tacos:

  1. {Take 350 grams of Ground beef (or a beef and pork blend).
  2. {Take 1/2 of Onion.
  3. {Get 2 clove of Garlic.
  4. {Prepare 2 tbsp of ☆Japanese Worcestershire-style sauce.
  5. {Prepare 2 tbsp of ☆Ketchup.
  6. {Take 1 tbsp of ☆Sake.
  7. {Prepare 1 tbsp of ☆Chili powder.
  8. {Make ready 1 tsp of ☆Soy sauce.
  9. {Take 1 tsp of ☆Curry powder.
  10. {Take 1 of Salt and pepper.
  11. {Make ready 1 of Vegetable oil.

Steps to make Taco Meat for Taco Rice or Tacos:

  1. Mince the onion and garlic..
  2. Heat vegetable oil in a frying pan and saute the garlic on low heat..
  3. When the garlic becomes fragrant, add the meat and onion. Season with salt and pepper and stir-fry while breaking apart the clumps..
  4. When the meat begins to change color, mix in the ☆ ingredients. Taste and if necessary, season with more salt and pepper to adjust the flavor..

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