Mexican Pork Chop Casserole.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mexican pork chop casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican Pork Chop Casserole is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Mexican Pork Chop Casserole is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mexican pork chop casserole using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Pork Chop Casserole:
- {Make ready 4-5 of boneless fatless Pork Chops.
- {Take 2 cans of Jalapeño refried beans.
- {Take 2 packages of cooked Knorr Taco rice.
- {Take 1 package of Mexican blended shredded cheese.
Steps to make Mexican Pork Chop Casserole:
- Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom..
- Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions..
- Spread rice on top of pork chops in casserole dish. Place in oven covered with foil..
- Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love..
So that's going to wrap this up with this special food mexican pork chop casserole recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
