Step-by-Step Guide to Make Quick Chankoya Restaurant's Salt-based Chanko Hot Pot

Chankoya Restaurant's Salt-based Chanko Hot Pot.

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, chankoya restaurant's salt-based chanko hot pot. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chankoya Restaurant's Salt-based Chanko Hot Pot is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Chankoya Restaurant's Salt-based Chanko Hot Pot is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chankoya restaurant's salt-based chanko hot pot using 28 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

1. {Prepare of Soup.
2. {Get 750 ml of Water.
3. {Get 150 ml of Alcohol (sake if possible. If using cooking sake, use 50 ml).
4. {Get 1 tbsp of Chicken stock powder.
5. {Prepare 5 grams of Salt (seaweed salt or anything with a lot of minerals is best. Sea salt is better than mountain salt).
6. {Prepare 1 clove of Garlic (grated).
7. {Take 1 dash of Ginger (grated).
8. {Prepare 1 tbsp of Mirin.
9. {Make ready 1 tsp of Soy sauce.
10. {Prepare 1 tsp of Sesame oil.
11. {Prepare 1/4 of Onion (to bring out the sweetness).
12. {Get of Chicken meatballs.
13. {Get 250 grams of Ground chicken thigh meat.
14. {Prepare 1/4 of Onions (finely chopped).
15. {Prepare 1 dash of White Miso.
16. {Make ready 1 dash of Sesame seeds.
17. {Get 1 dash of Sesame oil.
18. {Make ready 1 of Ginger juice.
19. {Take of Other Ingredients (use whatever you like).
20. {Make ready 100 grams of Chicken thigh meat.
21. {Get 100 grams of Thinly sliced pork.
22. {Prepare 1/8 head of Cabbage.
23. {Take 1/2 bunch of Chinese garlic chives.
24. {Make ready 1 bunch of Mitsuba.
25. {Take 1 of Carrot.
26. {Prepare 1 of your choice Mushrooms (Shiitake, Shimeji, Enoki, Maitake, etc.).
27. {Make ready 1 of Aburaage.
28. {Take 1 block of Grilled tofu.

Instructions to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

1. First make soup in a pot. Add all of the ingredients except for the onion and bring to a boil. Taste and cool. At this point, the saltiness should be somewhat strong..
2. Add onion cut into wedges, into the cooled soup. The sweetness will soak through and create a pleasant taste..
3. Cut and prepare the necessary ingredients. Since it takes awhile for the carrots to cook through, add to the pot first..
4. Mix the ingredients for the chicken meatballs well and form into balls using a spoon. *If you don't have ground meat, mince by using a food processor..
5. Add all of the meat ingredients, and the cabbage and other vegetable ingredients into the soup. After it has boiled well, all you have to do is eat!.
6. To finish up, you can add Chanpon Noodles, udon, rice, or anything! I have also transformed it into thick starchy sauce!.

So that's going to wrap this up for this special food chankoya restaurant's salt-based chanko hot pot recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!