Easiest Way to Prepare Ultimate Chankoya Restaurant's Salt-based Chanko Hot Pot

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Chankoya Restaurant's Salt-based Chanko Hot Pot.

Chankoya Restaurant's Salt-based Chanko Hot Pot

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chankoya restaurant's salt-based chanko hot pot. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chankoya Restaurant's Salt-based Chanko Hot Pot is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Chankoya Restaurant's Salt-based Chanko Hot Pot is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chankoya restaurant's salt-based chanko hot pot using 28 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

  1. {Prepare of Soup.
  2. {Get 750 ml of Water.
  3. {Take 150 ml of Alcohol (sake if possible. If using cooking sake, use 50 ml).
  4. {Get 1 tbsp of Chicken stock powder.
  5. {Make ready 5 grams of Salt (seaweed salt or anything with a lot of minerals is best. Sea salt is better than mountain salt).
  6. {Make ready 1 clove of Garlic (grated).
  7. {Take 1 dash of Ginger (grated).
  8. {Take 1 tbsp of Mirin.
  9. {Take 1 tsp of Soy sauce.
  10. {Prepare 1 tsp of Sesame oil.
  11. {Get 1/4 of Onion (to bring out the sweetness).
  12. {Prepare of Chicken meatballs.
  13. {Make ready 250 grams of Ground chicken thigh meat.
  14. {Prepare 1/4 of Onions (finely chopped).
  15. {Make ready 1 dash of White Miso.
  16. {Take 1 dash of Sesame seeds.
  17. {Get 1 dash of Sesame oil.
  18. {Prepare 1 of Ginger juice.
  19. {Prepare of Other Ingredients (use whatever you like).
  20. {Take 100 grams of Chicken thigh meat.
  21. {Prepare 100 grams of Thinly sliced pork.
  22. {Prepare 1/8 head of Cabbage.
  23. {Make ready 1/2 bunch of Chinese garlic chives.
  24. {Take 1 bunch of Mitsuba.
  25. {Get 1 of Carrot.
  26. {Make ready 1 of your choice Mushrooms (Shiitake, Shimeji, Enoki, Maitake, etc.).
  27. {Make ready 1 of Aburaage.
  28. {Make ready 1 block of Grilled tofu.

Steps to make Chankoya Restaurant's Salt-based Chanko Hot Pot:

  1. First make soup in a pot. Add all of the ingredients except for the onion and bring to a boil. Taste and cool. At this point, the saltiness should be somewhat strong..
  2. Add onion cut into wedges, into the cooled soup. The sweetness will soak through and create a pleasant taste..
  3. Cut and prepare the necessary ingredients. Since it takes awhile for the carrots to cook through, add to the pot first..
  4. Mix the ingredients for the chicken meatballs well and form into balls using a spoon. *If you don't have ground meat, mince by using a food processor..
  5. Add all of the meat ingredients, and the cabbage and other vegetable ingredients into the soup. After it has boiled well, all you have to do is eat!.
  6. To finish up, you can add Chanpon Noodles, udon, rice, or anything! I have also transformed it into thick starchy sauce!.

So that is going to wrap this up for this exceptional food chankoya restaurant's salt-based chanko hot pot recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!