Simple Eggplant Cooking.
Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple eggplant cooking. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Simple Eggplant Cooking is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Simple Eggplant Cooking is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple eggplant cooking using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple Eggplant Cooking:
- {Get 2-3 of eggplants (remove the stem, cut into 1 cm round slices).
- {Prepare 1 of Japanese leek (roughly chopped).
- {Get 2-3 Tbsp of sesame oil for stir frying.
- {Make ready of Sauce: (Mix in advance).
- {Take of *1 Tbsp sugar.
- {Get of *2 Tbsp vinegar.
- {Prepare of *1 Tbsp sake.
- {Get of *1 Tbsp mirin.
- {Prepare of *1 Tbsp soy sauce (if you have mentuyu, it's also good).
- {Make ready of *1 tsp grated ginger.
- {Make ready of toasted white sesame seeds, for topping.
Steps to make Simple Eggplant Cooking:
- Heat the oil in a pan over medium heat, stir-fry the eggplants until browned..
- Pour the sauce over them. Saute on the both sides until the liquid is almost gone..
- Turn off the heat, add Japanese leek and stir once. Top with sesame..
So that is going to wrap this up with this special food simple eggplant cooking recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
