"Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, "pomme pomme" baked pudding with 'kuromitsu' brown sugar syrup and kinako yogurt. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
"Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. "Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt is something that I've loved my whole life.
To get started with this recipe, we must prepare a few components. You can have "pomme pomme" baked pudding with 'kuromitsu' brown sugar syrup and kinako yogurt using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt:
- {Prepare 80 grams of ☆ Cake flour.
- {Take 20 grams of ☆ Kinako.
- {Make ready 70 grams of ☆ Sugar.
- {Make ready 4 grams of ☆ Baking powder.
- {Make ready 150 grams of △ Plain yogurt.
- {Get 30 grams of △ Vegetable oil.
- {Prepare 2 of △ Eggs.
- {Take 1 of ○ Apple.
- {Make ready 30 grams of ○ Kuromitsu.
Instructions to make "Pomme Pomme" Baked Pudding With 'Kuromitsu' Brown Sugar Syrup and Kinako Yogurt:
- Grease the cake pan with margarine. Dice the apple a little smaller than 1 cm, then toss them in the brown sugar syrup. Preheat the oven to 200℃..
- Put a bowl on the kitchen scale, weigh the ☆ ingredients into the bowl, then thoroughly stir with a whisk..
- Add the △ ingredients and mix thoroughly..
- Pour the batter into the pie pan. Do not use a rubber spatula to evenly pour the batter in; stir in the remaining ingredients from the bowl. Some water content may have been drawn out, but empty the entire bowl..
- Top with the diced apple and lightly tap the base of the pie pan on a table. Bake for about 35 minutes once the oven is ready..
- There you have it!! A Japanese-flavored baked pudding with apples..
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