Pork Stew.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, pork stew. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Pork Stew is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Pork Stew is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pork stew using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pork Stew:
- {Make ready 400 grams of diced pork, chicken or beef.
- {Get 4 stalks of celery, sliced.
- {Prepare 1 medium of onion, roughly diced.
- {Take 2 medium of tomatoes, diced.
- {Take 2 medium of potatoes, peeled and diced.
- {Make ready 600 ml of chicken broth or stock.
- {Get of onion salt.
- {Prepare 150 grams of White cabbage, roughly diced.
- {Prepare of cracked black pepper.
- {Get of fresh Green chillies.
- {Get 3 tbsp of olive oil, extra virgin.
- {Get 1/2 can of chopped tomatoes.
- {Prepare of garlic salt.
- {Get 150 grams of Spanish chorizo, sliced.
- {Make ready 1/4 tsp of ground cloves, add more to taste.
Instructions to make Pork Stew:
- Dig out your crockpot and add all the ingredients..
- Cook on low for 8-10 hours. If you think its not cooking quick enough switch it to high..
- Add water if necessary. I added the garlic salt half way through as I felt that it needed a little more seasoning.
- Serve as you like, I done mine with some fluffy rice just to add a bit more texture to it..
So that's going to wrap it up for this special food pork stew recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
