Stewed Fried Fish.
Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, stewed fried fish. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stewed Fried Fish is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Stewed Fried Fish is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have stewed fried fish using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Stewed Fried Fish:
- {Take 1.5 kg of croaker fish.
- {Make ready 2 of medium sized tomatoes.
- {Take 4 of fresh pepper.
- {Prepare 1 of medium sized red bell pepper.
- {Get 1 of medium sized onions.
- {Prepare 1 teaspoon of curry.
- {Get 1 teaspoon of rosemary leaves.
- {Make ready 1/2 teaspoon of dried grounded garlic powder.
- {Prepare 1/2 teaspoon of dries ginger powder.
- {Make ready 1 spoon of vegetable oil.
- {Take 1 of crayfish seasoning cube.
- {Take to taste of Salt.
Instructions to make Stewed Fried Fish:
- Cut fish into small sizes.
- Wash thouroughly using salt and water.
- Marinate fish using curry, seasoning, garlic and ginger powder for 2 hours or overnight.
- Blend tomatoes, pepper, bell pepper and tomatoes into smooth paste.
- Fry paste using vegetable oil for about 5-8 minutes.
- Fry fish in hot vegetable oil until properly cooked.
- Add fried fish into cooked paste and allow to cook for an additional 5 minutes on low heat.
- Add salt to taste.
- Serve with jollof rice, boiled yam, boiled potatoes, salad or any other food of your choice..
So that's going to wrap it up with this exceptional food stewed fried fish recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
